Lux Beauty Nail & Bar Infection Control Inspection

Address
560 Winston Raod
Grimsby
Services
Manicure / Pedicure

Summary

Disinfectants are used as per manufacturer’s instructions. Adequate and appropriate storage provided for equipment/ instrument(s). Disinfectant records are maintained, documented and accessible for high-level disinfectants. Multiple use equipment/ instrument(s) are cleaned and disinfected/sterilized after each client and as often as necessary to maintain in a sanitary manner.

Diseases resulting from similar errors in infection control may include:

Skin / soft tissue infections

Contact

Duty Officer
Public Health Inspector
905-980-6000 ext. 7590, toll free 1-888-505-6074
inspect@niagararegion.ca

Findings and Corrective Measures

A complaint was identified from a member of the public on August 6, 2025, related to infection prevention and control concerns.

An initial onsite investigation was conducted on August 7, 2025.

An investigation report was given to the premise / facility noting corrective measures. Information and education was provided.

Corrected Issues

Issue	Correction	Date Corrected
Appropriate storage for equipment/ instrument(s) not provided.	Provide appropriate storage for equipment/instrument(s).	Aug. 18, 2025
Approved disinfectant not available for disinfecting equipment/ instrument(s).	Provide an approved disinfectant for use on multiple-use equipment/instrument(s).	Aug. 18, 2025
Disinfectant(s) not used according to manufacturer's instructions.	Use disinfectant(s) as described in the manufacturer’s instructions.	Aug. 18, 2025
Disinfectant records did not include the name of the disinfectant.	Disinfectant records to include the name of the disinfectant.	Aug. 18, 2025

Health Risks and Inspections

In the event that a direct health risk is identified for clients who visited this establishment, Niagara Region Public Health will contact those at risk with advice around any medical follow-up.

For general updates regarding this investigation, continue to monitor this website.

Routine health inspection results for this establishment.