Lakeshore Catholic High School - Teaching Kitchen Inspection Results
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Address
150 Janet St,
Port Colborne -
Services
Production Kitchen
Inspection Results - Posted for two years
Dec. 8, 2025
Routine Inspection
Corrected During Inspection
Manual dishwashing is satisfactory.
Manual dishwashing is satisfactory.
Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Not in Compliance
Records are retained on premise.
Records are retained on premise.
Sep. 23, 2024
Routine Inspection
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
© Niagara Region - 1815 Sir Isaac Brock Way, Thorold, ON, L2V 4T7 - Phone: 905-980-6000, Toll-free: 1-800-263-7215
