Cornerstone African Foodland Inspection Results

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Inspection Results - Posted for two years

Jun. 3, 2026
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Jun. 1, 2026
Routine Inspection

Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.

Feb. 25, 2026
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Feb. 23, 2026
Routine Inspection

Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

Nov. 10, 2025
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Nov. 7, 2025
Routine Inspection

Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Not in Compliance
Food storage racks, shelves or pallets are readily cleanable.

Oct. 17, 2024
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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