Sub Mart Inspection Results

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Closures, Convictions and Orders - Posted for six months

Nov. 6, 2017
Closure

No separate hand wash facility available

Inspection Results - Posted for one year

Nov. 8, 2017
Routine Inspection

Corrected During Inspection
Fridges maintained at 4 degrees C or less
Corrected During Inspection
Food is protected from potential contamination (covered, off-the-floor)
Corrected During Inspection
Washrooms are cleaned regularly

Nov. 6, 2017
Routine Inspection

Not in Compliance
Handwashing sink required in each food preparation area

July 20, 2017
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

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