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Boston Pizza Inspection Results

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Inspection Results - Posted for one year

Jan. 2, 2020
Routine Inspection

Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.

Sept. 11, 2019
Re-inspection

Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

Sept. 4, 2019
Routine Inspection

Not in Compliance
Utensils are maintained in a clean and sanitary condition.
Not in Compliance
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Frozen food is kept in a frozen state.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Utensils are used whenever possible to avoid direct contact with food.

May 17, 2019
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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