Husky Food Store Inspection Results

Inspection Results - Posted for one year

June 29, 2017
Routine Inspection

Not in Compliance
Premise is clean/sanitary
Food premise is to be maintained in a clean and sanitary condition.
Not in Compliance
Washrooms are cleaned regularly
Washrooms are to be kept clean, sanitary, in good repair and must be supplied with liquid soap in a dispenser, single service/paper towels, cloth roller towel or hot air dryer and hot and cold running water.
Actions Taken By Inspector
Consultation / Technical Assistance
Instructions are given to the owner/operator to assist them with taking the proper actions to meet regulations.

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