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Masaki Sushi Inspection Results

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Inspection Results - Posted for one year

Feb. 27, 2020
Re-inspection

Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.

Feb. 24, 2020
Routine Inspection

Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Certified food handler is onsite.
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.

Nov. 22, 2019
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Nov. 21, 2019
Routine Inspection

Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.

June 5, 2019
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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