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Afghan Horsemen Kabob Inspection Results

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Inspection Results - Posted for one year

Dec. 19, 2019
Routine Inspection

Not in Compliance
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.

Aug. 1, 2019
Re-inspection

No Issues Found
No infractions were found at the time of inspection

July 25, 2019
Routine Inspection

Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Not in Compliance
Manual dishwashing is satisfactory.
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
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