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Swiss Chalet Inspection Results

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Inspection Results - Posted for one year

Feb. 21, 2020
Routine Inspection

Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.

Nov. 7, 2019
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

July 18, 2019
Routine Inspection

Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.

April 30, 2019
Routine Inspection

Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
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