Tea Fun Inspection Results

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Inspection Results - Posted for one year

Dec. 9, 2019
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Dec. 3, 2019
Routine Inspection

Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Corrected During Inspection
Single-service articles are kept in such a manner and place to prevent their contamination.
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.

Aug. 28, 2019
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Aug. 26, 2019
Routine Inspection

Not in Compliance
Records are retained on premise.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

April 11, 2019
Re-inspection

Not in Compliance
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.

April 1, 2019
Routine Inspection

Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Not in Compliance
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Not in Compliance
Certified food handler is onsite.
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