Tater Town Inspection Results

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Closures, Convictions and Orders - Posted for six months

Nov. 14, 2017
Closure

Lack of Potable Water Supply

Inspection Results - Posted for one year

Nov. 15, 2017
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Nov. 14, 2017
Routine Inspection

Not in Compliance - Corrected During Inspection
Constant supply of hot and cold potable running water
Hot and cold running water must be provided to all sinks in the food premise.
Not in Compliance - Corrected During Inspection
Raw foods are stored separately from cooked and ready to eat foods
Raw foods must be kept in covered containers and stored on separate shelves below or away from ready to eat foods.
Not in Compliance
Freezers are maintained at -18 degrees C or less
All freezers must be able to hold hazardous foods at a temperature of -18 degrees C (0 degrees F) or less.
Not in Compliance
Employees wash hands before and after handling food
Food Handlers must wash their hands between tasks (e.g. commencing work, handling food, using the washroom, smoking, cleaning etc).
Not in Compliance
Wiping cloths are properly handled (ie: with sanitizer)
A chemical sanitizer must be provided for use with wiping cloths that are used to clean and sanitize surfaces.
Not in Compliance
Building interior is well-maintained
Walls, floors and ceilings are to be maintained and in good repair.

May 11, 2017
Routine Inspection

Not in Compliance - Corrected During Inspection
Wiping cloths are properly handled (ie: with sanitizer)
A chemical sanitizer must be provided for use with wiping cloths that are used to clean and sanitize surfaces.

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