Pho Kha Inspection Results

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Inspection Results - Posted for two years

Jan. 27, 2025
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Jan. 15, 2025
Routine Inspection

Corrected During Inspection
Hands of food handlers are washed as often as necessary to prevent the contamination of food or food areas.
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.

Oct. 7, 2024
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Aug. 1, 2024
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Jul. 8, 2024
Routine Inspection

Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
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