De La Terre Artisan Bakery: Jordan Village Inspection Results
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Address
3839 Main Street
Lincoln -
Services
Restaurant
Inspection Results - Posted for one year
April 16, 2019
Routine Inspection
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
Dec. 14, 2018
Routine Inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
Oct. 15, 2018
Routine Inspection
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Food premise is kept clean and sanitary.
Food premise is kept clean and sanitary.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Floors, walls and ceiling are well maintained and in good repair.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
June 20, 2018
Routine Inspection
Not in Compliance
Mechanical dishwashing is properly constructed, designed, and maintained
Mechanical dishwashing is properly constructed, designed, and maintained
Not in Compliance
Food premise is kept clean and sanitary
Food premise is kept clean and sanitary
Not in Compliance
Floor, walls, and ceiling is well maintained and in good repair
Floor, walls, and ceiling is well maintained and in good repair
Not in Compliance
Lighting adequate for food preparation and cleaning
Lighting adequate for food preparation and cleaning
Not in Compliance
Adequate protection against the entrance of pest
Adequate protection against the entrance of pest
© Niagara Region - 1815 Sir Isaac Brock Way, Thorold, ON, L2V 4T7 - Phone: 905-980-6000, Toll-free: 1-800-263-7215
