Bench Brewing Company - Kitchen At Bench Inspection Results

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Inspection Results - Posted for two years

Mar. 26, 2025
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Mar. 24, 2025
Routine Inspection

Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.

Dec. 2, 2024
Routine Inspection

Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.

Aug. 29, 2024
Routine Inspection

Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
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